MOM’S EGG MESS ONLY 2 MIN

This meal is fast, nutritious, and best served with a starch of your choice. I usually add more vegetables, such as pepper or spinach, if I have them available and have more time on hand.

METHOD

1. Use a big frying pan to melt the butter.

2. Add the onion dice and sauté.

3. Mix in the eggs and tomatoes until they become mushy.

4. Add the pepper and salt, then scramble until finished.

5. Serve and enjoy.

 INGREDIENTS:    Buy All Here

 Butter...............................................14 to 28g
 Onion, diced ..........................................250g
 Tomatoes ....................................150 to 300g
 Eggs, medium ............................5 to 8 Units
 Salt and pepper.................................To taste